Alla Vecchia Fornace Restaurant is the place to taste the traditional Umbrian dishes, based on seasonality and availability of local products, in a casual setting. The menu has been renovated through the restoration of traditional recipes and the use of the most genuine products of the territory. Pasta, bread and desserts are rigorously homemade. The structure, consisting of two spacious rooms on two different floors, derives from a furnace used to bake pottery, which was originally set inside the medieval walls of Torgiano.
On the inside, the last load of “Cocci”, the crockery made for daily use manufactured up until the mid-XX century, is still intact.
The summer terrace outside of the Restaurant is the perfect location for a business dinner or a family and friends dinner, to enjoy the warmth of the afternoon sun during a delicious and special happy hour.
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